Jodhpur is known as the Sun City in India, and our Jodhpur Lentils reflect this warm disposition. We slow-cook yellow lentils to creamy perfection with savory undertones of garlic, cumin, turmeric, and chili pepper. Serve over rice or use as a dip for your favorite naan or roti.
View Nutritional Facts >
Water, Lentils, Tomatoes, Sunflower Oil, Garlic, Salt, Cumin , Chilies, Asafoetida, Mustard, Coriander, Turmeric
Learn more about our Real Ingredients >