Like the silk that the region is known for, our Kashmir Spinach is smooth and luxurious in both texture and flavor. We carefully sauté our freshly harvested spinach in a light curry sauce with cubes of creamy paneer cheese. Best served over a generous portion of your favorite rice.

Spinach, Water, Pasteurized Milk Curd, Onions, Sunflower Oil, Concentrated Crushed Tomatoes, Salt, Garlic, Cornstarch, Yeast Extract, Ginger, Chili Pepper Powder, Cumin.

Easy To Prepare: We make it easy to enjoy the delicious flavors of Indian curries, sauces and stews; Toss the packet into the microwave for 60 seconds then enjoy your delicious, spice balanced meal

• Vegetarian
• Gluten-Free
• Kosher
• Non-GMO