Total Time

30 mins

Servings

2-4
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Spicy Chicken Vindaloo Sweet Potato Fries

Ingredients

  • 1 large or 2 medium sized sweet potatoes, cut into sticks
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp garlic powder
  • 1/4 tsp paprika
  • 1/4 tsp onion powder
  • Tasty Bite Spicy Vindaloo Simmer Sauce
  • 1 chicken breast, thawed, cubed and salted
  • 1/2 cup white cheddar cheese, shredded
  • Red onion, cilantro, yogurt, and cucumber for topping

Steps

  1. To make air fried sweet potato fries, preheat the air fryer to 380°F. Peel and cut sweet potatoes into sticks. Toss in a bowl with 1 tablespoon olive oil and seasonings. Air fry seasoned sweet potatoes for 12 minutes, shaking halfway. Air fry in 2-3 batches, don’t overcrowd.
  2. Cook cubed chicken breast in a pan with 1 tablespoon olive oil for 3-4 minutes or until cooked. Add in Spicy Vindaloo simmer sauce and warm according to directions.
  3. On a pan or in a lined air fryer basket, arrange cooked sweet potato fries, sauce, and cheese and broil for 1-2 min until cheese is melted.
  4. Add toppings of choice and enjoy immediately!

CREDIT TO: @bakewithbek

Products used in this recipe

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