Ingredients
Method
- Add the ground chicken, breadcrumbs, butter chicken sauce, and salt to a mixing bowl. Fold the ingredients until combined.
- Shape the meat into 12 small patties.
- Heat the olive oil in a skillet over medium-high heat. Add the chicken patties and cook for 4-5 minutes on each side, until you see brown spots on the surface and the meat is cooked through.
- Assemble the sliders. Place a piece of lettuce on the bottom half of a bun, then place a chicken patty on top. Slather the patty with a tablespoon or two of Tasty Bite Butter Chicken Sauce, then top with a tomato slice, some red onion slices, and cilantro leaves. Repeat this process with the remaining sliders.
- Serve and enjoy!
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