Spicy Salmon and Cucumber Roll

25 mins
2 servings
Fresh meets fiery in this sushi-inspired dish. Tasty Bite’s Sticky Rice makes rolling easy, while spicy salmon and crisp cucumber bring bold flavor and texture to every bite.

Credit: @kaylacappiello
Tasty Bite Organic Sticky Rice for Spicy Salmon and Cucumber Roll

Ingredients

1 packet Tasty Bite Organic Sticky Rice
2 sheets sushi nori
1/2 large cucumber, peeled and thinly sliced
1 package of smoked salmon, thinly sliced
2 tbsp cup gluten-free spicy mayo
1 tablespoon crunchy garlic seasoning

Method

  1. Prepare the Tasty Bite Organic Sticky Rice according to package instructions. Let cool slightly.
  2. Spread a thin layer of sticky rice on a nori sheet, leaving a 1-inch border at the top.
  3. Layer on cucumber slices, followed by smoked salmon slices.
  4. Carefully roll up the nori sheet tightly, starting from the bottom and using the border to tuck in the filling.
  5. Drizzle with a thin line of spicy mayo, making sure not to oversaturate the roll.
  6. Sprinkle with crunchy garlic seasoning.
  7. Slice rolls and serve immediately.

 

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